What is Pickling?
The Process of pickling began nearly 4,000 years ago to preserve perishable foods for months or even years. Nowadays, the average person in the U.S. consumes 9 lbs. of pickles each year Pickling preserves...
Category: In The Kitchen
Bake Away The Winter Blues
When the weather outside turns frightful, baking homemade treats will be so delightful. Whether it’s with friends, the kids or even by yourself, making treats is a great way to keep warm and active...
Berry Good Tips & Recipes from Cal Giant
Berry Good Tips & Recipes from Cal Giant Did you know that in addition to topping the list of people’s favorite fruits, berries are packed with nutrients to support a healthy diet? They may...
Food and Wine Pairing
The Rules of Food and Wine Pairing Rule 1 – Red wine with red meat, white wine with white with white meat (Fowl and fish) works very well as a general principle. A tannic...
Fresh Recipes for a Holiday Buffet
Buffets are a great way to provide party fare for a festive holiday gathering. These beautiful and enticing self-serve recipes get fresh flavor and color with grapes from California. Green, red and black grapes...
Stuffing Gets a Starring Role
Turkey may be the star of the holiday table, but for many people, the stuffing is what they really can’t wait to eat. This year, satisfy those cravings with some delicious new stuffing recipes...
